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CREATE   YOUR   OWN   DISHES

VEGETABLE/TOFU 12   BEEF 12
CHICKEN 12   PRAWN 15

All stir-fry, curry and street food come with rice in the same bowl for lunch special
If you prefer your dish without rice, normal prices will apply

OYSTER SAUCE

Simple but tasty, goes well with mixed vegetables stir-fry in oyster sauce

GINGER SAUCE

Spice this dish up. The fresh ginger adds the most wondrous robust flavour and stimulates the senses with an amazing fragrance

CHILLI BASIL SAUCE

In perfect harmony, the red chili providesa mild heat which enhances the garlic flavour and sweet basil aroma

CASHEW NUT SAUCE

Chili jam with herbs and spices, makes a delightful stir-fry with roasted cashew nuts and seasonal vegetables
 

PEANUT SAUCE

Delicately blended sauce with crushed peanut and garlic is wok heat inspired ; adding aroma and rich stir-fry flavour

ASIAN GREENS

Fresh Asian green vegetables including broccoli, snow pea and beans quickly stir-fried with garlic and oyster sauce

FRIED RICE

Stir-fried rice with egg and vegetables

SPICY FRIED RICE

Red chili and garlic flavour stir-fried rice with egg and sweet basil


CREATE   YOUR   OWN   DISHES

VEGETABLE/TOFU 12   BEEF 12
CHICKEN 12   PRAWN 15

All stir-fry, curry and street food come with rice in the same bowl for lunch special
If you prefer your dish without rice, normal prices will apply

GREEN CURRY

Flavours of green curry paste with coconut milk, makes a perfect cradle to accompany vegetables including bean, carrot, zucchini and capsicum

PANANG CURRY

Creamy panang curry with bean, carrot, capsicum and fine chop lime leaves

RED CURRY

Mild red curry paste withcoconut milk, makes a perfect cradle to accompany vegetables including bean, carrot, zucchini and capsicum

 

CREATE   YOUR   OWN   DISHES

VEGETABLE/TOFU 12   BEEF 12
CHICKEN 12   PRAWN 15

All stir-fry, curry and street food come with rice in the same bowl for lunch special
If you prefer your dish without rice, normal prices will apply

PAD THAI

Thin rice noodles tossed with a mix of textures including egg, diced tofu bean sprouts and crushed peanuts

PAD SEE EW

Flat rice noodle stir-fry with egg, garlic, sweet soy sauce and seasonal vegetables

PAD KEE MAO

A perfect harmony of hot chili along with basil and garlic stir-fry with flat rice noodles and seasonal vegetables
 

SATAY NOODLE

Delicately blended sauce with heaps of crushed peanut, stir-fry with yellow noodle and vegetable, highlighted by traditional spices

CASHEW NUT NOODLE

Flat rice noodles with tasty chili jam, assorted vegetables and roasted cashew nut

SINGAPORE NOODLE

The aromatic curry powder heightens the spirit of the thin rice noodles stir-fry with egg and assorted vegetables

HOKKIEN NOODLE

The Hokkien yellow noodles and an assortment of fresh seasonal vegetables stir-fry with egg in a delicious, aromatic garlic and oyster sauce



LAKSA CHICKEN

Thin rice noodle with broccoli, carrot and
bean sprout in spicy Malaysian coconut broth,
fried onion, shallot and coriander on top
$12

WONTON NOODLE SOUP

Egg noodles with bbq pork, bok choy, wrapped
in soft pastry, parcels of seasoned pork mix float
peacefully in a beautiful chicken infused broth
$12
 

SLOW COOKED BRAISED BEEF

A slowly braised chunky tender beef soup,
comes with Chinese broccoli and bean sprout
$12

 
All stir-fry, curry and street food come with rice in the same bowl for lunch special
If you prefer your dish without rice, normal prices will apply
COMES WITH RICE -----------------

KRAPAO CHICKEN MINCE

In perfect harmony the red chilli with ground chicken provides a mild heat, which enhances the garlic flavor and sweet basil aroma

KANA MOO GROB

Stir-fry of Chinese broccoli flavoured by oyster sauce garlic along with sliced crispy pork belly
 

KRAPAO MOO GROB

Full flavour of fresh chili with assorted vegetables fragrant sweet basil leaves stir-fry with crispy skin roasted pork

MOO GROB PRIK KHING

Crispy skin roasted pork stir-fry with beans, red chili, kaffir lime leaves and prik khing sauce


$14
$14
$14

PAPAYA SALAD W’ BBQ CHICKEN

Shredded green papaya with lime juice, roasted peanuts, green beans and tomatoes
served with char-grilled chicken thigh fillet
$14

PAPAYA SALAD W’ SOFT SHELL CRAB

Green papaya pounded in the mortar and pestle with fresh lime juice, roasted peanuts, green beans,
chili and cherry tomato served with crisp soft shell crab
$14

SALT & PEPPER SQUID

Golden brown and crispy on the outside but still moist inside dressed with garden salad served with sweet chili sauce
$14